Cholesterol Free Noodle
No Yolks®
Ronzoni Gluten Free™ Pasta is part of a larger family of pasta brands that includes No Yolks®, a cholesterol free noodle, made from egg whites, so it is a healthier alternative to egg noodles. No wonder it's the #1 selling brand of noodle*.
Please note: No Yolks® is NOT Gluten Free.
*Per AC Nielsen, Total XAOC Lb. sales 52 weeks ending 12/21/13
